Millet may be one of the oldest human foods, but it’s also one of the most underrated!
It’s believed to be the first cereal grain to be domesticated, and there are many types to choose from, including pearl, finger, foxtail, and proso millet.
Speaking of Proso millet, DOMA has got you covered!
This type of millet is versatile and nutritious, making it perfect for adding to salads, soups, stews, and casseroles.
Plus, it’s gluten-free, making it a great option for those with dietary restrictions.
Millet Porridge with Mixed Salad
This combination provides a good balance ofcarbohydrates, protein, fiber, vitamins, and minerals.Ingredients 1 cup millet 3…
Millet Energy Bites
Millet energy bites are a nutritious and delicious snack that you can easily make at home. Doma Millets are a great source…
Millet Chocolate Pudding
This Doma Millet chocolate pudding is a delightful alternative to traditional chocolate puddings, and the millet adds a…
Cooking Instructions for MILLET
Basic stovetop cooking instructions (makes 4 servings): Bring 2 cups (12oz) of water to a boil in a pot. Stir in 1 cup…
Semolina Pancakes
Doma Semolina pancakes are a delicious and hearty alternative to traditional pancakes.Ingredients 1 cup doma semolina 1 cup…
Semolina Dumpling Soup
Doma Semolina dumpling soup is a comforting and hearty dish that features soft and pillowy dumplings made from…
Semolina and Vegetable Patties
Doma Semolina and vegetable patties are a delicious and versatile dish that can be served as a snack, appetizer, or even a…
Barley and Chickpea Pilaf
Doma Barley and chickpea pilaf is a wholesome and flavorful dish that combines the nutty taste of barley with the…